Discover the Best Tempura Restaurants in Tokyo: 5 Must-Visit Spots for Crispy Perfection

If you’re searching for the best tempura in Tokyo, look no further. We’ve curated a list of five renowned authentic tempura restaurants across the city—each offering a unique take on Japan’s iconic deep-fried delicacy. Whether you’re a foodie on a gourmet pilgrimage or a traveler craving a true Japanese culinary experience, these spots are not to be missed.


1. Funabashiya Shinjuku Honten (天ぷら 船橋屋 新宿本店)

Located in the heart of Shinjuku, Funabashiya has been serving traditional tempura since 1885, making it one of Tokyo’s oldest and most respected tempura restaurants. Their chefs use premium sesame oil and seasonal ingredients to craft light, crispy, and flavorful tempura. Try the signature tempura rice bowl (tendon) or indulge in a multi-course tempura kaiseki for a refined dining experience.


2. Tenzen (天山) – Ikebukuro

Nestled in a quiet backstreet of Ikebukuro, Tenzen is a hidden gem known for its crispy, perfectly fried tempura using fresh seasonal ingredients. Their tempura teishoku (set meals) are popular for offering great quality and value. It’s a great place for travelers looking to enjoy delicious local tempura in a peaceful setting.


3. Tempura Takao at Shibuya PARCO

If you’re looking for modern Tokyo tempura with a stylish twist, head to Tempura Takao inside Shibuya PARCO. Known for its sleek atmosphere and counter-side tempura experience, this is a fantastic place to enjoy high-quality seasonal tempura in a fashionable environment.

  • Address: Shibuya PARCO 7F, 15-1 Udagawacho, Shibuya-ku, Tokyo
  • Hours: 11:00 AM – 11:00 PM
  • Tabelog: Tabelog Page


4. Tenkichiya Shinjuku (天吉屋)

Tenkichiya is well-known for its tendon (tempura rice bowls) packed with jumbo shrimp and seasonal vegetables. Just steps from Shinjuku Station, this casual yet high-quality restaurant is perfect for tourists looking for quick but authentic Japanese food.

@tenkichiya_shinjuku


5. Tempura Saito (天ぷら さいとう) – Kanda

For a gourmet-level tempura experience in Tokyo, visit Tempura Saito in Kanda. This upscale restaurant offers an omakase-style course where each piece of tempura is delicately fried and served immediately. Expect premium ingredients, elegant plating, and a quiet, refined atmosphere.


Whether you’re on a mission to try the best traditional tempura in Tokyo or seeking a more modern take on this classic dish, these five restaurants offer an unforgettable experience. From Shinjuku to Shibuya and beyond, each spot delivers crispy perfection in its own way.

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