The Omotesando–Harajuku area in Tokyo is home to some of the city’s most exceptional Tonkatsu (Japanese breaded pork cutlet) restaurants.
From long-established classics to stylish newcomers, each offers a unique take on this beloved Japanese comfort food.
Here are five carefully selected Tonkatsu spots perfect for both lunch and dinner in the heart of Tokyo.
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tonkatsu.jp Omotesando
Address: 3-9-9 FN Building 1F, Kita-Aoyama, Minato-ku, Tokyo
Nearest Station: 3 min walk from Omotesando Station (Exit B2)
Hours:
Weekdays 11:30–15:30 (L.O. 15:00) / 17:30–21:00 (L.O. 20:00)
Weekends & Holidays 11:00–15:00 (L.O. 14:30) / 17:00–21:00 (L.O. 20:00)
Closed: Monday & Tuesday (open if holidays, with alternate closure)
Website: https://tonkatsu.jp/
Based on the concept of “Tonkatsu that travels Japan,” this popular restaurant serves premium pork from regions across the country, changing daily.
Each cutlet is lightly breaded and fried to perfection, bringing out the natural flavor of the meat.
Enjoy a refined dining experience at the elegant counter space.
Maisen Aoyama Main Store
Address: 4-8-5 Jingumae, Shibuya-ku, Tokyo
Nearest Station: 3 min walk from Omotesando Station (Exit A2)
Hours: 11:00–22:00 (L.O. 21:00)
Closed: Open daily (occasional temporary closures)
Website: https://mai-sen.com/restaurant/aoyama/
Founded in 1965, Maisen is one of Japan’s most iconic Tonkatsu brands, loved by both locals and international visitors.
Their perfectly tender pork, crispy coating, and signature sauce embody the essence of traditional Tonkatsu.
Don’t miss the Aoyama-exclusive “Hirekatsu Sandwich,” a popular take-out item.
Tonkatsu Maruya Aoyama
Address: B1F, Shin-Aoyama Building, 1-1-1 Minami-Aoyama, Minato-ku, Tokyo
Nearest Station: Direct access from Aoyama-itchome Station (Twin Tower Exit)
Hours:
Weekdays 11:00–22:00 (L.O. 21:30)
Saturday 11:00–16:00 (L.O. 15:30)
Closed: Sunday & Holidays
Tabelog: https://tabelog.com/tokyo/A1306/A130603/13135809/
With a calm, traditional atmosphere, Maruya offers Tonkatsu made with carefully selected domestic pork.
Their thick-cut pork loin Tonkatsu is juicy and rich, with a sweet layer of fat that melts in your mouth.
Expect queues at lunchtime—it’s that popular.
Tonkatsu Nanaido
(Scheduled to reopen in November — check the official Instagram or website for the latest updates.)
Address: 1F Rosa Bianca, 3-42-11 Jingumae, Shibuya-ku, Tokyo
Nearest Station: 5 min walk from Gaienmae / 10 min from Omotesando or Meiji-Jingumae / 15 min from JR Harajuku Station
Hours: Tue–Fri 11:00–14:00 (L.O. 13:30)
Closed: Mon, Sat, Sun, Holidays
A beloved local favorite, Nanaido is known for its meticulous craftsmanship and homely charm.
The slow-cooked low-temperature Tonkatsu is incredibly tender—best enjoyed simply with salt.
Their Amagi Shamo chicken cutlet is another must-try specialty.
Tonkatsu Fukuyoshi
Address: 3F, 4-28-24 Jingumae, Shibuya-ku, Tokyo
Nearest Station: 5 min walk from Meiji-Jingumae Station
Hours: Mon–Fri 11:00–15:00 / 17:00–21:30
Closed: Sat, Sun, Holidays
Tabelog: https://tabelog.com/tokyo/A1306/A130601/13227305/

A small, long-loved neighborhood spot with a nostalgic atmosphere.
Their Tonkatsu boasts a crispy, aromatic crust and juicy, tender meat—perfectly balanced.
It’s a hidden gem where you can enjoy high-quality Tonkatsu at a reasonable price.
Summary
The Omotesando and Harajuku area offers a fascinating mix of traditional and modern Tonkatsu restaurants.
From historic establishments preserving classic flavors to new-wave spots redefining the dish with premium ingredients and innovative techniques, each promises a distinct culinary experience.
When visiting Tokyo, take a break from shopping or sightseeing and discover the depth of Japan’s Tonkatsu culture in this stylish neighborhood.
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