Nakameguro Ramen Guide: 5 Must-Try Bowls in Tokyo’s Trendy Neighborhood｜A Local’s Selection of Flavor-Packed Shops

Nakameguro may be known for fashion, cafés, and creative culture—but it’s also home to many authentic ramen shops that locals swear by.
From light chicken-and-niboshi broths to rich pork tonkotsu, nostalgic chuka soba, and specialty mabomen, the area offers a wide range of Tokyo ramen styles with strong individual character.
Here are 5 standout Nakameguro ramen restaurants you’ll want to bookmark for your next bowl.

Ramen Jazzy Beats

Address: 3-5-25 Kamimeguro, Meguro-ku, Tokyo
Access: About a 3-minute walk from Nakameguro Station (Tokyo Metro Hibiya Line / Tokyu Toyoko Line), approx. 226m
Hours: 11:30–14:30 / 17:30–22:00
Closed: None
URL: https://tabelog.com/tokyo/A1317/A131701/13299883/

Ramen Jazzy Beats is a popular Tokyo ramen shop known for its delicate, airy “foam-style” broth—a balanced blend of chicken umami and niboshi aroma.
The light yet flavorful soup pairs beautifully with thin noodles, releasing a comforting fragrance with every bite.
The menu includes shoyu ramen, ajitama shoyu, wonton shoyu, and a premium “tokujo” version.
Their shio ramen is also highly regarded, featuring a clear broth made from niboshi, kombu, and katsuobushi, accented with fragrant chicken oil.
Low-temperature sous-vide chashu adds tenderness and elegance.
With a calm atmosphere, it’s a great place for both lunch and dinner in Nakameguro.

Paimen Nakameguro

Address: 1-30-6 Aobadai, Meguro-ku, Tokyo (Castle Mansion Aobadai 1F)
Access: About a 3-minute walk from Nakameguro Station (approx. 277m)
Hours: 11:30–02:00
URL: https://tabelog.com/tokyo/A1317/A131701/13003459/

A beloved Nakameguro tonkotsu ramen shop with more than 20 years of history.
The pork paitan broth is rich yet surprisingly clean, sitting between a clear soup and a thicker tonkotsu—easy to enjoy frequently without feeling heavy.
You can choose between extra-thick noodles or ultra-thin noodles, and the menu includes tsukemen, negi ramen, and chashu ramen.
Open until 2 a.m., it’s a go-to bowl for a late dinner or a post-drinks “shime” ramen.

Menya Craze

Address: 2-13-4 Kamimeguro, Meguro-ku, Tokyo 1F
Access: About a 2-minute walk from Nakameguro Station (approx. 167m)
Hours: 11:00–15:00 (L.O.14:30) / 17:00–22:00 (L.O.21:30)
Closed: Tuesday
URL: https://tabelog.com/tokyo/A1317/A131701/13306705/

A shop known for its rich tonkotsu ramen made by slowly simmering Japanese pork bones, chicken bones, and vegetables.
The signature “Rich Tonkotsu Ramen” uses straight thin noodles and offers deep flavor without feeling overly heavy.
For a more intense bowl, the “Ultra Rich Tonkotsu” with thick noodles is the top choice.
The torch-seared chashu adds a smoky aroma that enhances the creamy broth.
Perfect for diners craving a hearty bowl of Tokyo-style rich tonkotsu ramen.

Menya Mikan

Address: 2-18-9 Kamimeguro, Meguro-ku, Tokyo
Access: About a 5-minute walk from Nakameguro Station (approx. 357m)
Hours: 10:00–21:00
Closed: Wednesday
URL: https://tabelog.com/tokyo/A1317/A131701/13295731/

A popular spot offering a modern take on classic chuka soba.
The broth blends niboshi, saba-bushi, and sodabushi, creating a nostalgic yet refined flavor. The silky, homemade thin noodles pair beautifully with the clean, sharp shoyu broth.
The bowl has a refreshing finish, making it easy to enjoy until the last sip.
Their chashu is well-executed, flavorful, and tender—another highlight of this well-balanced ramen.
Great for families, beginners, or anyone who loves old-school Japanese noodle flavor with a modern polish.

Niigata Sanpoutei Tokyo Lab Nakameguro

Address: 2-44-5 Kamimeguro, Meguro-ku, Tokyo
Access: About a 5-minute walk from Nakameguro Station (approx. 369m)
Hours:
Mon–Fri 11:30–15:30 (L.O.15:00) / 17:30–23:30 (L.O.23:00)
Sat/Sun/Holidays 11:30–23:30 (L.O.23:00)
Closed: New Year holidays
URL: https://tabelog.com/tokyo/A1317/A131701/13189930/

A specialty shop famous for its Sanratanmen (hot-and-sour ramen) and Toto-Mabo Men (creamy mapo tofu ramen).
The sanratanmen features a silky, thickened broth with a perfect balance of sourness and spice, loaded with ingredients.
The mapo ramen coats each noodle with rich, thick tofu sauce that’s spicy, bold, and addictive.
They also polish Niigata-grown rice on-site daily—showing their commitment to quality.
If you’re looking for unique, non-standard Japanese ramen, this shop is a must-visit.

Summary

Nakameguro has a diverse ramen scene—from light and aromatic bowls to rich, hearty tonkotsu, nostalgic chuka soba, and specialty spicy ramen.
Jazzy Beats’ foam-style shoyu, Paimen’s long-loved tonkotsu, Kraze’s creamy white broth, Mikan’s classic-style noodles, and Sanpoutei’s signature spicy bowls each offer a unique experience.
With so many styles available, you can pick a bowl that matches your mood and enjoy exploring the best ramen in Nakameguro.

More ramen and noodle shop recommendations from Nakameguro will follow—covering new styles, new shops, and new flavors every time.